Zinda Foods was borne out of a desire to break the glass ceiling that was set for the food-to-go category which has plateaued for decades. Here at Zinda, we drive and create our own benchmarks for the products we innovate are not defined by the food-to-go industry's tried tested or me too food trap. We question, break traditions and set new boundaries for the chilled food category.
Great British Menu judge, Andi Oliver, will chair a panel of influential women in wine, beer, whiskey amp food, discussing role of women in drink and food followed by a delicious tasting experience.
You are invited for an afternoon of inspiring stories from a line up of powerful women in the food and drink industry How Food Changed My Life
Our panel discussion theme is Doing Good with Food, Sustainability and Food Waste
So, while we celebrate Real Bread Week we want to look at the very essence that made us at Zinda Foods question the entire bready landscape
Supporters from the food and drinks world including Belazu, Prosecco DOCand Zinda Foods are giving products to a fundraising event for Smart Works on 2nd March 2019
Chipotle amp its tortilla suppliers, Bread Lab, USA are stillona
Great British Menu judge, Andi Oliver, chaired a panel of influential women in wine, beer, whiskey amp food, discussing role of women in drink and food which wasfollowed by a delicious tasting experience
This is for all you foodies, food photographers and food bloggers a chance to meet, learn and have fun. Food photographer of the year, Jade Sarkhel, award winning blogger
To close our celebrations of championing women in the food industry, on International Womens Day we will be talking to some women who are trailblazers and pioneers in their field
